(Poo ob woon sen) thaifood-recipe.com cooking in a clay pot is southern Chinese in origin. One popular version uses either crab claws or whole crabs cut into serving pieces, that makes it easy Thai food recipes at home. Although slices of pork fat are normally used, bacon improves the flavor of an already tasty dish.
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(Poo Pad Pong Ka-Ree) This is very popular dish where crab is gried with a slightly curried sauce. Ingredient 250 grams crab meat 2 eggs 1 tablespoon garlic, minced 1 teaspoon curry powder 1 tablespoon soy sauce 2 tablespoons fish sauce 2 spring onions (scallion), sliced thinly 2 tablespoon shallots, sliced thinly 100 grams Chinese
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