Stuffed Nutria’s Omelets recipe (Khai Yad Sai)   Ingredient 1/4 cup vegetable oil 3 tablespoons diced tomatoes 3 tablespoons green peas 3 table spoons finely diced carrots 2 tablespoons finely diced onions 1/2 tablespoon sugar 1/4 teaspoon white pepper 1/4 teaspoon soy sauce 3 eggs, beaten 1 tablespoon fish sauce (you will get in supermarkets)
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A popular Thai dish of stir-fried chicken mixed with cashew nuts garlic and dried chilli. Serve hot as part of a main meal. Ingredient 300 g. sliced chicken thigh 1 1/2 tablespoon soy sauce 2 tablespoons oyster sauce 1/3 cup roasted cashew nuts 2 spring onions, chopped 3 cloves garlic, minced 1/4 onion, cut into
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Beef Panang Curry recipe (Panang Neur)   Panang curry is slightly different from the other coconut milk curries in that it has a thicker sauce from an amazing array of dried spices. It combines some herbs such as basil leaves , red chilli and kaffir lime leaves. Ingredient 400 grams beef tenderloin, sliced 2 tablespoons
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Asian beef and noodle recipe       (Kway-teo Nuea)   Ingredient     1 1/4 pounds ground beef     2 packages Oriental flavor instant ramen noodles     2 cups frozen vegetable mixture    1/4 teaspoon ground ginge     2 tablespoons green onion, thinly sliced Preparation 1. In large skillet, brown ground beef over medium heat 8 to 10 minutes or until no longer pink,
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Pork Fried Rice with Tomato Sauce recipe (Khao pad moo)   Ingredient       1 tablespoon cooking oil     3 cloves, crushed garlic     300g (10 oz), finely sliced pork or chicken     1 peeled and diced onion     2 tablespoons fish sauce (nam pla)     3 tablespoons canned tomato purče     750g (1/2 lb, 4 cups) cook rice     Ground white peper
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Prawns with asparagus recipe (Nor mai farang phad goong) This is a lovely light dish and I think that the prawns and asparagus go together really well Ingredient     13/4 cups (6 oz) prawns – washed peeled and deveined and then boiled in water for 1 minute     11/4 (1 lb 2 oz) asparagus – cut into 1
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Northern Thai-style Grilled Pork or Liver  recipe      (Chin Ping, Tap Ping )      Jin ping and dtab ping are a Northern Thai-style grills that use beef, pork, and liver only. The meat is cut into large chunks, mixed with herbs and spices, and left to stand until the ingredients are absorbed into the meat.
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Kidney Bean Balls in Ginger Sauce recipe (Bour Loy Nam King) Today is sweet ball day! There are many desserts we have made from balls in sauce. This one is sweet balls contain kidney beans and are served in a sweet ginger sauce. In the photograph top left you can one ball I cut open.
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Anchovy Dip recipe     (Chaeo Bong )      This is a traditional Isan (North East Thailand) dip for barbecued meals, steamed fish and vegetable dishes. The traditional method of cooking the anchovies is as shown below: if you prefer you can wrap them in aluminum foil and roast them in a medium oven for 15 minutes.
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Pork Spring Rolls recipe      (Por pier moo )      Inside these spring rolls are Pork and seasonings. Another dish suitable for a party as a snack plate.   Ingredient      Spring roll wrappers 12 oz.     Ground pork 1 cup     Egg 1 whole     Mung bean noodle     (or beanthread) 2 oz.     Green cabbage, sliced thin 1 cup
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